Course Description

The course will focus on the following:

  • • Introduction to tea making
  • • History of tea and coffee
  • • Methods of preparing tea/coffee
  • • Tools and equipment/accessories
  • • Preparation and serving of tea/coffee
  • • Take orders, serve tea and coffee

 

Course Objectives

The objectives of the course are to enable participants to:

  • • Understand the different methods of preparing tea and coffee.
  • • Know how to use the tools and equipment accessories required to make tea and coffee.
  • • Know how to prepare and serve tea.
  • • Take orders and serve tea and coffee.
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Learning Outcomes

By the end of this course, participants will be able to:

  • • Prepare tea and coffee using the appropriate tools and equipment/accessories.
  • • Take orders and serve tea and coffee.
  • • Know how to prepare and serve tea and coffee.

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